Category Archives: Noodles

  • Bean thread noodle stir fry

    Posted on September 26, 2017 by admin in Chicken, Noodles, Pork.

    A favorite for my kids and fairly simple to make.       Ingredients: 1 pack of bean thread noodle 1 pound ground chicken or ground pork 3/4 cup chopped fresh cilantro 3/4 cup chopped fresh green onion 2 teaspoon oil 2 teaspoon salt 2 teaspoon MSG 2 teaspoon ground black pepper 1 cup water […]

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  • Fawm Kauv – Steamed rice/noodle rolls

    Posted on February 10, 2017 by admin in Noodles, Pork.

    Rice/noodle wrap mixture: 1 1/2 cup rice flour (red bag) 1 1/2 cup tapioca flour (blue bag) 5 cups water 1 tbsp oil Mix everything together. Set aside. Filling: 1 pound ground pork (other type of meat may be substituted) 1/2 teaspoon minced garlic 1/2 cup chopped cilantro 1/2 cup chopped green onion 1/8 teaspoon salt […]

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  • Hmong Eggroll

    Posted on April 30, 2015 by admin in Beef, Chicken, Noodles, Pork.

    One of the most popular item that is made and devoured in my family is the “Hmong” egg roll (spring roll). We normally make at least 50 of these as they don’t normally last very long on our diner table. It is also a very popular item to make when we have family reunions or […]

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  • Hmong Rice Noodle Soup (Pho)

    Posted on April 2, 2012 by admin in Noodles.

    This is one dish that each person can personalize as it is often served with the differnt ingredients spread out on the table and each person adds only the ingredients they prefer. The broth of this dish can be made with anty meat, but chicken and beef are best. Instructions In a stockpot, combine water, […]

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  • khao poon

    Posted on April 2, 2012 by admin in Noodles.

    This is a very traditional dish. It is usually served at parties and family gatherings. There are many variations to this dish. I personally prefer my mother’s version so I always prepare it according to her instructions as listed here. Ingredient           3 quarts water 1 3-4 lb. chicken, turkey or duck, […]

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  • Pad Thai

    Posted on March 30, 2012 by admin in Noodles.

    This is one of my favorite dish.While frying Pad Thai, you may notice that the noodles tend to stick to the pan. To minimize this, stir the noodles quickly once it is put in the pan/wok. A seasoned wok will also help. The ingredients listed may seem intimidating but some of the items are optional. […]

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